Pappadeaux Menu With Prices

You’ll find Pappadeaux’s menu offers a variety of appetizers like Fried Calamari ($19.95) and Jumbo Shrimp Cocktail ($18.95). Hearty soups such as Louisiana Shrimp Gumbo ($11.95 cup), fresh salads, and classic sides like Red Beans & Rice ($9.95).

For mains, enjoy seafood favorites including Atlantic Halibut ($50.95) and surf & turf options like Filet Mignon with Lobster ($57.95+). They also have fried seafood packs ideal for groups.

Keep exploring to discover all their flavorful options and convenient to-go meals.

Key Takeaways

  • Pappadeaux offers appetizers like Fried Calamari & Octopus for $19.95 and Hot Honey Glazed Gator Bites for $21.95.
  • Soups include Louisiana Shrimp Gumbo priced at $11.95 (cup) and $15.95 (bowl), with to-go options available.
  • Classic sides such as Broccolini and Red Beans & Rice are priced at $9.95 each.
  • Seafood entrées include Atlantic Halibut & Jumbo Crab for $50.95 and Wild-Caught Grouper Creole for $45.95.
  • Fried seafood packs for takeout range from $84.95 (serves 4) to $197.95 (serves 10 to 12) with various fried shrimp and chicken options.

Pappadeaux Appetizers and Prices

If you’re craving a flavorful start, Pappadeaux offers a tempting range of appetizers that won’t disappoint. You can plunge into the Fried Calamari & Octopus, priced at $19.95, served with a spicy pomodoro sauce and lemon aioli that perfectly balance zest and creaminess.

If you want something bolder, try the Hot Honey Glazed Gator Bites for $21.95. These come with Tabasco mash, pickles, and peanuts, delivering a spicy-sweet crunch that’s truly unique.

For a cheesy, savory option, the Fried Mozzarella at $16.95 is a winner, topped with spicy pomodoro, Parmesan, and a hint of lemon to brighten every bite. Each appetizer is crafted to kick off your meal with rich flavors and satisfying textures, ensuring you start your Pappadeaux experience on a delicious note.

These choices highlight the kitchen’s skill at combining classic seafood and Southern-inspired dishes with creative twists.

Pappadeaux Soups and Salads

After enjoying the bold flavors of Pappadeaux’s appetizers, you’ll find their soups and salads offer a revitalizing balance. The Louisiana Shrimp Gumbo stands out, available in a cup for $11.95 or a bowl for $15.95, delivering rich, coastal flavors with every spoonful. Each dish highlights fresh ingredients that bring authentic taste to your table.

When it comes to salads, you can’t go wrong with the Pappadeaux House Salad ($9.95), featuring croutons, baby tomatoes, honey bacon, and aged cheddar. If you prefer something classic, the Caesar salad ($10.95) combines crisp greens with Parmesan and Caesar dressing. For a premium choice, the Seafood Cobb Salad ($27.95) includes honey bacon, bleu cheese, egg, avocado, and tomatoes, making it a hearty, satisfying option.

Whether you crave soups or salads, Pappadeaux’s menu guarantees you enjoy fresh ingredients paired perfectly for a revitalizing dining experience.

You’ll find classic sides like Broccolini and Red Beans & Rice that perfectly complement your meal. Then there are signature dishes such as Truffle Potatoes and Dirty Rice, which bring rich flavors to your plate. These popular options make it super easy to complete your Cajun dining experience at Pappadeaux.

Classic Side Options

While enjoying your meal at Pappadeaux, you can choose from a variety of classic side options that perfectly complement their seafood dishes. These popular sides include broccolini, red beans & rice, and baked potato, each priced at $9.95.

You’ll find sides like broccolini and red beans & rice frequently praised by guests, reflecting their status as favorites at Pappadeaux Seafood. Truffle potatoes and dirty rice round out the classic options, with dirty rice standing out thanks to 34 glowing reviews.

If you want to switch things up, you can substitute your side for $6.95, giving you flexibility with your meal choices. These sides are thoughtfully designed to enhance your overall dining experience at Pappadeaux.

Signature Side Dishes

A standout feature of Pappadeaux’s menu is its signature side dishes, which perfectly complement both seafood and steak entrees. When you order, consider these popular options that elevate your meal:

  1. Baked Potato, priced at $9.95, is a classic choice with 15 positive reviews.
  2. Red Beans & Rice, also $9.95, is a flavorful dish that can be swapped for other sides and has 14 reviews.
  3. Truffle Potatoes offer a rich, gourmet twist for $9.95.
  4. Broccolini is a fresh, green addition that balances heavier dishes.

These side dishes add variety and depth, making sure your dining experience is satisfying. Whether you’re craving comfort or a refined touch, Pappadeaux’s signature sides won’t disappoint.

Pappadeaux Chef’s Favorite Seafood Dishes

What makes Pappadeaux’s Chef’s Favorite Seafood Dishes stand out is their bold flavors and fresh ingredients rooted in coastal and French Quarter traditions. When you try the Atlantic Halibut & Jumbo Crab, priced at $50.95, you’ll savor tender halibut paired perfectly with sweet jumbo crab.

Another must-try is the Wild-Caught Grouper Creole for $45.95, featuring a spicy seared grouper topped with jumbo shrimp that delivers a kick of authentic Creole spice. These Chef’s Favorite Seafood Dishes highlight the restaurant’s commitment to fresh, high-quality seafood with rich, vibrant flavors.

You’ll also find dishes like Crispy Salmon & Jumbo Crab and Seafood Tagliatelle Pasta, both offering unique blends of seafood and seasoning. Whether you’re craving something spicy or delicately seasoned, Pappadeaux’s menu guarantees you experience the best of coastal and French Quarter culinary heritage with every bite.

Pappadeaux Steak and Lobster Entrées (Surf & Turf)

If you’re craving the perfect surf and turf experience, Pappadeaux delivers with their selection of steak and lobster entrées. These dishes feature generous portions of high-quality beef paired with fresh seafood, creating a meal that satisfies both steak lovers and seafood enthusiasts alike.

Here’s what you can expect from their steak and lobster surf and turf options:

  1. Filet Mignon priced at $57.95, known for its tenderness and rich flavor.
  2. Aged Beef Ribeye also at $57.95, offering a robust, juicy steak experience.
  3. Upgrade to Filet Mignon Oscar for $66.95, topped with jumbo lump crab and a light wine cream sauce.
  4. Add lobster to any steak entrée for an additional $40.95, enhancing your meal with succulent seafood.

With these choices, you enjoy generous portions that highlight Pappadeaux’s commitment to quality and flavor in every surf and turf dish.

Fried Seafood Entrees and Prices

Pappadeaux doesn’t just serve steak and lobster for surf and turf lovers; their fried seafood entrees bring a different kind of satisfaction. You can choose from fried shrimp, catfish, crawfish, or chicken tenderloins, with prices ranging from $23.95 to $41.95.

These dishes typically serve 2-3 people, making them perfect for sharing. Each entree comes with sides like crispy French fries, ensuring a complete meal.

Fried crawfish is the priciest at $41.95, while fried shrimp costs $37.95, both offering generous portions and high quality. If you’re dining in or ordering through their online menu, you’ll find clear details on serving sizes and prices.

Plus, if you want to enjoy their fried seafood at home, Pappadeaux offers to-go options, though those are covered in another section. Overall, their fried seafood entrees deliver robust flavors and value, ideal for seafood lovers craving that crispy, satisfying bite.

To-Go Fried Seafood Packs

At Pappadeaux, you’ll find three to-go fried seafood packs that are perfect for groups ranging from 4 to 12 people. Each pack includes a delicious mix of fried shrimp, chicken tenderloins, and catfish fillets.

And the best part? The prices adjust based on the size you choose, so it’s easy to find the right fit for your group. Plus, every pack comes with tasty dipping sauces like cocktail, tartar, and honey mustard to keep things flavorful.

Pack Sizes And Pricing

Three to-go fried seafood pack sizes make it easy to feed any group, whether you’re serving four or a dozen. Pappadeaux offers flexible pack sizes and pricing to match your needs without compromising quality.

Here’s what you can expect from the seafood packs:

  1. Pack 1 ($84.95) serves 4 with 20 fried shrimp, Cajun chicken tenderloins, catfish fillets, and dirty rice.
  2. Pack 2 ($149.95) feeds 6 to 8 people, including 40 fried shrimp, 2 lbs. of Cajun chicken tenderloins, 8 catfish fillets, and half a gallon of dirty rice.
  3. Pack 3 ($197.95) serves 10 to 12 with 60 fried shrimp, 3 lbs. of Cajun chicken tenderloins, 12 catfish fillets, and a gallon of dirty rice.

These pack sizes and pricing make it simple for you to enjoy Pappadeaux’s signature fried seafood at home.

Included Sauces And Sides

Although the fried seafood packs already offer hearty portions, they don’t skimp on flavor enhancers. Each order comes with generous servings of cocktail, tartar, and honey mustard sauces.

These sauces perfectly complement the crispy fried seafood, adding layers of tangy, creamy, and sweet flavors to every bite. Alongside the sauces, you’ll find multiple sides included to round out your meal.

Popular options like dirty rice and white rice provide hearty, satisfying accompaniments that balance the richness of the fried seafood. Whether you’re ordering for four or twelve, these sides and sauces come in portions designed to satisfy your group.

Takeout Entrée Add-Ons

When enhancing your Pappadeaux takeout order, consider adding flavorful entrée options like Crawfish Etouffee or Shrimp Etouffee, each serving six guests with white rice. These to-go entrée add-ons bring rich, authentic Cajun flavors straight to your table.

Enhance your Pappadeaux takeout with Crawfish or Shrimp Etouffee, serving six with authentic Cajun flavors.

You can also complement your meal with other savory sides and soups that serve larger groups or smaller gatherings. Here are some popular choices:

  1. Crawfish Etouffee $79.95, serves 6 with white rice
  2. Shrimp Etouffee $74.95, serves 6 with white rice
  3. Shrimp Gumbo $40.95, serves 6-8 with white rice
  4. Red Beans $23.95, serves 8-10 with white rice

Adding these to-go entrée add-ons guarantees you get a hearty, satisfying meal designed to please any crowd. Whether you’re feeding family or friends, Pappadeaux makes it easy to customize your order with bold, flavorful options.

Cajun Favorites and Specialty To-Go Dishes

If you’re craving authentic Cajun flavors, Pappadeaux’s Cajun Favorites and Specialty To-Go Dishes deliver bold, satisfying meals perfect for sharing. Their to-go menu features generous portions like the Crawfish Combination, serving five with fried crawfish and crawfish etouffee for $127.95.

You’ll also find the Pasta Mardi Gras, a flavorful blend of linguine, crawfish, sausage, mushrooms, tomato cream sauce, and grilled shrimp, priced at $109.95 and designed for five people.

Seafood options are at the heart of these Cajun favorites, offering rich, hearty dishes that bring the taste of Louisiana to your table. You can’t go wrong ordering classics like Crawfish Etouffee ($79.95) or Shrimp Etouffee ($74.95), both served with white rice.

These specialty to-go dishes make it easy to enjoy a festive meal at home without sacrificing the bold, spicy flavors you love.

Fried Seafood by the Pound (Takeout)

You can order fried seafood by the pound at Pappadeaux. They’ve got options like shrimp, catfish, crawfish, and even chicken tenderloins.

These portions serve 2-3 people, so they’re perfect for sharing with friends or family. Plus, prices start at $23.95 and each order comes with classic sides like French fries to make it a complete meal.

Portion Sizes and Pricing

Several popular fried seafood options are available by the pound for takeout at Pappadeaux, making it easy to cater to your group. Each portion size typically serves 2-3 people, perfect for sharing or family meals. The pricing reflects quality and generous servings, ensuring you get great value.

Here’s a quick look at the portion sizes and pricing for fried seafood by the pound:

  1. Fried chicken tenderloins start at $23.95 per pound.
  2. Fried crawfish is priced at $41.95 per pound.
  3. Fried catfish costs $33.95 per pound.
  4. Fried shrimp is available for $37.95 per pound.

You’ll find these portion sizes and pricing options convenient for both small gatherings and larger groups.

Available Fried Seafood Options

Wondering which fried seafood options you can grab by the pound for takeout at Pappadeaux? You’ll find choices like fried crawfish, shrimp, catfish, and even chicken tenderloins if you want something different.

Each fried seafood item is portioned to serve 2-3 people and comes with tasty sides such as French fries, making it a perfect meal for sharing. Prices range from $23.95 for chicken tenderloins up to $41.95 for fried crawfish, offering options for different appetites and budgets.

To make your life easier, you can start your order online with Pappadeaux’s “Start Order” feature, ensuring quick access to your favorite fried seafood for takeout. Enjoy a convenient, delicious meal with satisfying sides.

Pappadeaux Online and To-Go Ordering

Although dining in offers a unique experience, Pappadeaux makes it easy to enjoy their seafood at home by providing convenient online and to-go ordering options. You can start your order using the “Start Order” feature on their website or designated apps, which streamlines the process.

Dining in is special, but Pappadeaux’s online and to-go options bring their seafood right to your doorstep.

Their to-go menu includes a variety of seafood packs, entrees, and sides tailored for different group sizes and tastes.

Here’s what you can expect when ordering to-go:

  1. Choose from seafood packs designed to serve 4 to 12 people, with clear details on contents and pricing.
  2. Customize your order to suit your preferences, ensuring freshness and quality.
  3. Select from a diverse to-go menu featuring entrees and sides alongside the packs.
  4. Enjoy the ease of pickup without compromising the signature flavors Pappadeaux is known for.

This approach lets you savor their seafood comfortably at home or on the go.

If you’ve tried ordering Pappadeaux to-go, you know their menu offers more than convenience. It delivers bold flavors that keep customers coming back. Among the most popular seafood options, the Jumbo Shrimp Cocktail ($18.95) and Fried Calamari & Octopus ($19.95) stand out as starters that whet your appetite.

For main courses, signature dishes like Shrimp & Crawfish Etouffee, priced around $74.95 to $79.95, showcase the restaurant’s rich Creole roots. You’ll also find seafood favorites such as Atlantic Halibut & Jumbo Crab ($50.95) and Wild-Caught Grouper Creole ($45.95) highly recommended.

If you prefer surf and turf, the Filet Mignon ($57.95) and Filet Mignon Oscar ($66.95) deliver a satisfying balance. For group dining, the seafood packs, like Pack 1 serving four people for $84.95, offer a convenient way to enjoy a variety of flavors. Pappadeaux’s menu prices reflect the quality and generous portions they’re known for.

Frequently Asked Questions

Does Pappadeaux Offer Gluten-Free Menu Options?

Yes, you’ll find gluten free appetizers, gluten free desserts, and gluten free beverages at Pappadeaux, but they’re not always clearly labeled. You should tell your server about your gluten sensitivity so they can help customize your meal safely.

While they offer salads and seafood that can be made gluten-free, cross-contamination is possible. Always ask the staff for detailed guidance to guarantee your meal meets your gluten-free needs.

Are There Vegetarian Dishes Available at Pappadeaux?

Yes, you’ll find a few vegetarian appetizers and dairy-free options at Pappadeaux, though plant-based entrees are limited. About 15% of their menu can be adapted for vegetarians if you ask.

You should notify your server to customize dishes or discover hidden vegetarian gems. Since seafood and meat dominate, it’s smart to verify the latest menu online or call ahead to ensure your dietary needs are met.

What Are the Restaurant’s Hours of Operation?

You can visit the restaurant Sunday through Thursday from 11:00 am to 9:00 pm, and on Fridays and Saturdays from 11:00 am to 10:00 pm. The lively restaurant ambiance often features live music, enhancing your dining experience.

To secure your spot during these hours, it’s smart to make dining reservations online or via SpotOn. Keep in mind, hours might shift during holidays or special events, so it’s good to check ahead.

Does Pappadeaux Accommodate Food Allergies?

You might wonder if they truly accommodate food allergies. They do, but with caution. At Pappadeaux, you can request allergy-friendly modifications, especially if you have seafood allergy precautions.

But you’ll need to alert your server upfront. They take cross-contamination policies seriously but can’t guarantee zero risk. Always communicate clearly so they can tailor your meal safely and keep your dining experience enjoyable and worry-free.

Is There a Kids’ Menu at Pappadeaux?

Pappadeaux doesn’t specifically list a children’s menu or kids’ meals on their regular menu. However, they do focus on family dining, so you can ask if they can accommodate smaller portions or simpler dishes suitable for kids.

It’s a good idea to call ahead and check directly with the restaurant to see if they offer any special options for children. This way, you’ll guarantee a smooth experience for your family visit.

Conclusion

As you explore the Pappadeaux menu, picture yourself savoring crispy appetizers, rich Cajun spices, and fresh seafood sizzling on your plate. Whether you’re craving a hearty steak and lobster surf and turf or a comforting bowl of gumbo, each dish promises bold flavors that dance on your tongue.

With convenient online and to-go options, you can bring the vibrant taste of Pappadeaux right to your table, turning every meal into a delicious celebration.

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