Firebird Ballantyne Menu With Prices

At Firebirds Ballantyne, you’ll find upscale American dishes priced between $15 and $32. The menu covers shareables, salads, wood-grilled steaks, seafood, and handcrafted cocktails.

Lunch options run $15 to $18, with dinner plates from $28 to $32. All offer great quality and value.

The menu includes kid-friendly meals, family deals, and dietary accommodations.

You can easily order takeout or book a table, ensuring a relaxed, flavorful dining experience.

Keep exploring to uncover more favorites and special touches.

Key Takeaways

Firebird Ballantyne offers upscale American cuisine with steaks priced from $28 to $52 and lunch entrees between $15 and $18.
Shareables for 2-4 people include Lobster Spinach Queso and Chimichurri Shrimp, with soups priced from $8.25 to $9.25.
Signature wood-grilled steaks like Ribeye and NY Strip range from $43.19 to $52.19. They’re served with premium sides at $7.95 each.
Desserts such as Creme Brulée Cheesecake and Big Daddy Chocolate Cake cost between $10.75 and $12.25, designed for sharing.
Brunch entrees are priced $17.99 to $31.19, featuring dishes like Steak & Egg Bowl and Veggie Power Bowl with shareable appetizers.

Although Firebirds Ballantyne offers an upscale dining experience, its menu remains approachable with prices typically ranging from $15 to $32 per person. You’ll find a diverse selection of American cuisine, featuring classic steakhouse and fresh seafood options.

Firebirds Ballantyne blends upscale dining with approachable prices, offering classic steakhouse and fresh seafood delights.

Lunch entrees usually fall between $15 and $18, while dinner plates, including entrée, drink, tax, and tip, range from $28 to $32. The menu highlights signature dishes like hand-cut, aged steaks and wood-fired specialties, all prepared with scratch cooking and high-quality ingredients.

Whether you’re craving a perfectly cooked steak or fresh seafood, Firebirds provides a dining experience that balances quality with reasonable prices. While the menu includes various shareables and sides, these will be explored later.

For now, you can expect a well-curated selection that caters to different tastes without overwhelming your wallet, making it an inviting spot whether you’re out for a casual lunch or a refined dinner.

Popular Shareables

Firebirds Ballantyne complements its main dishes with shareables crafted for 2-4 people, perfect for enjoying with friends or family. These shareables highlight fresh, seasonal ingredients and are handcrafted in a scratch kitchen to guarantee quality and flavor.

Designed for family-style dining, you’ll find popular options like Lobster Spinach Queso and Wood Grilled Chimichurri Shrimp that invite sharing and savoring. Whether you’re dining in or want convenient order pickup, these dishes are ready to elevate your meal experience.

Here’s a quick look at some popular shareables:

Shareable Item	Description
Lobster Spinach Queso	Creamy, fresh lobster and spinach
Wood Grilled Chimichurri Shrimp	Grilled shrimp with zesty chimichurri
Seared Ahi Tuna	Fresh ahi tuna with a delicate sear
Philly Cheesesteak Egg Rolls	Handcrafted, savory egg rolls

These options emphasize freshness and communal enjoyment.

When you’re looking for a warm, comforting start to your meal, the daily-made soups on the menu deliver fresh flavors crafted from quality ingredients. You can choose from the Chicken Tortilla Soup or the hearty Firebirds Chili, both prepared daily to guarantee freshness and taste.

Each soup is available in a small portion, a cup for $8.25 or a bowl for $9.25, giving you the flexibility to enjoy just the right amount. These soups highlight Firebird Ballantyne’s commitment to scratch kitchen quality, with every ingredient carefully selected and cooked from scratch.

Choose a cup or bowl of soup, each crafted from scratch with fresh, quality ingredients at Firebird Ballantyne.

Whether you want a light starter or a satisfying bowl, these options fit the bill perfectly. The soup pairs well with other menu items and can be combined with a small salad for an added touch.

When you order, you’ll appreciate how each daily-made soup showcases fresh ingredients that bring comforting warmth and bold flavors to your dining experience.

Classic and Signature Salads

Pairing a fresh salad with your soup can elevate your meal to the next level. At Firebirds Ballantyne, the Classic and Signature Salads are made-to-order using fresh, locally sourced ingredients whenever possible. You’ll enjoy quality and seasonal produce, paired with housemade dressings that enhance every bite.

Signature salads offer hearty options like the Colorado Chicken Salad, Grilled Tenderloin Salad, and Ahi Tuna Superfoods Salad, priced between $20.95 and $28.95. For lighter fare, classic salads such as the Steakhouse Wedge, Mixed Greens, BLT, and Caesar are all available at $14.75.

You can customize many of these salads by adding proteins or extra ingredients to fit your taste perfectly. Here’s what you can expect:

Fresh, high-quality ingredients in every salad
Made-to-order dishes with customizable options
Housemade dressings that complement each salad’s flavors

These salads are a perfect balance of freshness and flavor to satisfy your cravings.

Handhelds and Burgers at Firebirds

You’ll find a variety of half-pound burgers and specialty handhelds made with high-quality, scratch-made ingredients. Each burger is seared on a woodfire grill, giving it that smoky flavor everyone loves. Handhelds like the Durango Burger and Hot Honey Chicken Sandwich bring bold, unique tastes that really stand out. Plus, every option comes with your choice of seasoned fries, tots, fruit, or slaw to round out the meal.

Burger Varieties

Although Firebirds is known for its woodfire-grilled dishes, its handcrafted half-pound burgers truly stand out. They’re made from a proprietary blend of ground beef and chuck. When you order burgers here, you get that signature smoky flavor from the woodfire grill, making each bite satisfying.

Firebirds offers a variety of handhelds, focusing on fresh, quality ingredients. You’ll find options topped with cheddar or pepper jack cheeses, each crafted to highlight bold flavors.

Popular choices include:

Firebirds Durango Burger with chile spice and pepper jack cheese
Classic Cheeseburger featuring cheddar, lettuce, tomato, and onion
Hot Honey Chicken Sandwich with crispy chicken, bacon, and pepper jack

Each burger comes with your choice of seasoned fries, tots, fresh fruit, or slaw.

Handhelds Ingredients

When you bite into a Firebirds handheld or burger, you taste a carefully crafted blend of proprietary ground beef and chuck, seared over a woodfire grill for that signature smoky flavor. Each handheld highlights fresh, quality ingredients like pepper jack or cheddar cheese and crispy onions that add a satisfying crunch.

Take the Durango Burger, for example, with its chile-spiced beef, melted pepper jack, and crispy onions. Or try the Hot Honey Chicken Sandwich featuring crispy chicken, hot honey, bacon, and pepper jack. The classic Cheeseburger offers cheddar, lettuce, tomato, and onion, with bacon as an option.

Every handheld comes with your choice of seasoned fries, tots, fruit, or slaw, ensuring a complete, flavorful meal that emphasizes scratch preparation and high standards in every bite.

Wood-Grilled Steaks Selection and Prices

How do you choose the perfect steak at Firebirds Ballantyne? Their wood-fired steaks are hand-cut in-house and aged for 21 days to maximize tenderness and flavor. Cooked over a wood grill, each cut offers a rich, smoky taste that’s hard to beat.

Whether you crave a classic or something with a twist, their signature steaks deliver quality and satisfaction.

Here’s what you can expect:

Aged Ribeye and Roasted Garlic Sirloin, crafted with sustainably sourced beef.
Bleu Cheese Filet, a specialty cut priced at $52.19, featuring a unique flavor profile.
14oz NY Strip starting at $43.19, perfect for those who love a hearty, hand-cut steak.

You can enjoy your steak with premium sides or as part of a three-course dinner. Firebirds Ballantyne makes it easy to savor expertly prepared wood-grilled beef every time.

Firebirds Ballantyne Seafood Entrées

At Firebirds Ballantyne, you’ll find a fresh seafood selection that really stands out. They offer wood-grilled salmon, Chilean Sea Bass, and some seriously flavorful shrimp dishes.

What’s great is their signature seafood entrées focus on quality ingredients and wood-fired cooking techniques. Plus, each dish comes with seasonal vegetables and tasty sides that make every meal memorable. You’re in for a treat!

Fresh Seafood Selection

Although seafood lovers might expect simple dishes, Firebirds Ballantyne delivers fresh seafood entrées bursting with bold flavors and expert preparation. You’ll find a variety of seafood options crafted with fresh ingredients and a strong commitment to sustainability. The menu highlights wood-fired and wood-grilled techniques that enhance the natural taste of each dish.

Here’s what you can look forward to:

Chilean Sea Bass, known for its rich, buttery flavor and tender texture
Wood-fired shrimp, perfectly cooked to lock in smoky, savory notes
Sustainably sourced seafood selections that prioritize quality and environmental care

Every entrée is paired thoughtfully with seasonal or premium sides, ensuring a satisfying, flavorful experience every time you visit Firebirds Ballantyne.

Signature Seafood Dishes

What makes Firebirds Ballantyne’s signature seafood dishes stand out is their masterful use of wood-fired grilling, which infuses each entrée with rich, smoky flavors. When you order the Wood Grilled Salmon, you’ll enjoy a perfectly cooked fillet served with seasonal vegetables and a complementary sauce that highlights the wood-fired technique.

The Chilean Sea Bass is another standout, prized for its buttery texture and sustainably sourced to guarantee quality and environmental responsibility. These seafood options are part of Firebirds’ signature dishes, crafted with fresh, high-quality ingredients to deliver bold, memorable flavors.

Whether you’re picking from their three-course selections or signature entrées, expect a satisfying dining experience where wood-fired seafood takes center stage, starting at around $47.99.

Chicken, Ribs, and Pasta Dishes

When you explore Firebird Ballantyne’s menu, you’ll find chicken, ribs, and pasta dishes crafted from scratch using high-quality ingredients. The wood-fired cooking technique enhances the flavors, especially in signature items like the Hot Honey Chicken and Shrimp & Grits.

Each dish reflects a commitment to freshness and bold Southern-inspired tastes. You can enjoy tender ribs slow-cooked to perfection or plunge into pasta options like Baja Shrimp Pasta, which highlights savory seafood flavors.

Every dish bursts with fresh, bold Southern flavors, from tender slow-cooked ribs to savory Baja Shrimp Pasta.

Here’s a quick look at what you can expect:

Hot Honey Chicken sandwich with a sweet and spicy kick
Wood-fired ribs, smoky and fall-off-the-bone tender
Pasta dishes such as Shrimp & Grits and Baja Shrimp Pasta

Pair any of these with a small Classic Salad or a cup of soup for a complete meal. Firebird Ballantyne makes sure every bite is satisfying and memorable.

Three-Course Meal Options at Firebirds

If you’re looking for a complete dining experience, Firebirds offers a three-course meal option for $39.95 that lets you enjoy a starter, entrée, and dessert. You can also add a small Classic Salad or a cup of soup.

This three-course meal is available exclusively during dinner hours, providing a convenient, fixed-price way to savor Firebirds’ high-quality, scratch-prepared dishes. You can select an appetizer from menu options like Firebirds Chili or Lobster Spinach Queso to start.

For your entrée, choose from a variety of signature steaks, seafood, chicken, and pasta dishes, often paired with seasonal sides. Finally, round out your dinner with a dessert such as the Creme Brulée Cheesecake or the Big Daddy Chocolate Cake.

Whether you want a hearty steak or a flavorful seafood entrée, the three-course meal at Firebirds delivers a satisfying and well-rounded dinner experience with plenty of customizable choices.

Premium Sides and Their Prices

Alongside your three-course meal, you can enhance your dining experience with Firebirds Ballantyne’s premium sides. These carefully crafted options showcase scratch cooking and often feature locally sourced ingredients, elevating your meal with fresh, bold flavors. Each premium side is priced at $7.95, reflecting the upscale dining experience you expect here.

Enhance your meal with Firebirds Ballantyne’s premium sides, featuring scratch cooking and fresh, locally sourced ingredients.

You can choose from premium sides like:

Southwest Au Gratin Potatoes
Port Mushrooms
Grilled Street Corn

Additionally, if you want to share, Firebirds offers bread loaves serving four for just $2.49. These sides are designed to perfectly complement your main dishes, adding variety and richness to your meal.

Delicious Desserts and Temptations

You’ll find a tempting dessert selection at Firebird Ballantyne. Favorites like Creme Brulée Cheesecake and Big Daddy Chocolate Cake are sure to catch your eye. Each option is crafted to satisfy your sweet tooth with fresh, high-quality ingredients. So, get ready to share these indulgent treats that cap off your meal perfectly.

Dessert Selection Overview

While exploring Firebirds Ballantyne’s menu, you won’t want to skip their tempting dessert selection. Each indulgent dessert combines rich flavors and thoughtful presentation to satisfy your sweet tooth. You’ll find options like:

Creme Brulée Cheesecake: Bruléed to order, served with fresh fruit and a vibrant raspberry coulis.
Chocolate Brownie: Paired with creamy vanilla bean ice cream, salted caramel, and dark chocolate sauces for a decadent finish.
Big Daddy Chocolate Cake: Featuring vanilla bean ice cream and raspberry coulis, delivering a luscious chocolate experience.

These desserts, priced between $10.75 and $12.25, offer the perfect finale to your meal. Whether you crave fruity freshness or deep chocolate richness, Firebirds guarantees every bite is an indulgent delight.

Popular Temptation Choices

If you can’t decide on just one dessert, Firebirds Ballantyne has tempting options made for sharing. Their popular temptation choices include shareable desserts like the Creme Brulée Cheesecake, bruléed to order and topped with fresh fruit, and the Big Daddy Chocolate Cake, served with vanilla bean ice cream and raspberry coulis.

These signature desserts highlight rich, indulgent flavors, often paired with salted caramel sauces that add a delightful twist. Designed to satisfy 2-3 people, these temptations let you enjoy a decadent finish with friends or family.

Whether you crave creamy cheesecake or rich chocolate, Firebirds offers a dessert experience that’s both memorable and perfectly portioned for sharing.

Specialty Cocktails and Mocktails

Because Firebirds Ballantyne values creativity and quality, their specialty cocktails and mocktails bring a fresh twist to your dining experience. You’ll find expertly crafted cocktails like Pineapple Paradise, Summer Smash, and Strawberry Gimlet, priced between $12.50 and $13.50.

They emphasize premium ingredients and creative presentation, letting you customize drinks with infusion and flavor options. For example, you can add Traveller Whiskey to a Kentucky mule for $2.00 extra.

If you prefer non-alcoholic choices, the mocktail selection is just as impressive. Each mocktail, such as Charred Pineapple Agua Fresca, Mint Condition, and Spiritless Spritz, costs $6.25, with $1.25 from every sale supporting Alex’s Lemonade Stand Foundation.

These mocktails use fresh juices and flavorings to deliver rich, satisfying alternatives.

Here’s what you can expect:

Wide range of cocktails and mocktails with premium ingredients
Customizable infusion and flavor options
Support for Alex’s Lemonade Stand Foundation through mocktail purchases

Happy Hour Specials at Firebirds

After enjoying Firebirds Ballantyne’s creative specialty cocktails and mocktails, you’ll want to check out their Happy Hour specials at the FIREBAR. Happening Monday through Friday from 2 PM to 6 PM, Happy Hour offers excellent drink specials on select cocktails and wines, paired perfectly with savory bar bites.

You can relax on the patio while savoring these tasty offerings, making it a great spot for casual socializing. Firebirds combines upscale dining with modest prices during this time, ensuring high-quality service without breaking the bank.

Plus, if you visit on a Wednesday, you’ll find all-day drink specials throughout the restaurant for even more savings. Whether you’re stopping by after work or meeting friends, Firebirds’ Happy Hour provides a welcoming environment with crafted cocktails and delicious bites that suit any casual gathering.

Don’t miss this opportunity to enjoy the best of Firebirds’ bar menu in a stylish setting.

Brunch Offerings and Prices

Wondering what delicious options await you at Firebirds Ballantyne for brunch? Firebirds Wood Fired Grill offers a diverse menu that caters to all tastes with enticing entrees priced between $17.99 and $31.19. Whether you’re craving a hearty Steak & Egg Bowl or the fresh flavors of a Veggie Power Bowl, you’ll find something satisfying.

Discover diverse and delicious brunch options at Firebirds Ballantyne, with entrees ranging from $17.99 to $31.19.

To complement your meal, explore their tempting brunch shareables and sides. These add variety and flavor without breaking the bank. Here’s a quick look:

Shareables like Wood Grilled Chimichurri Shrimp, Bacon Deviled Eggs, and Lobster Spinach Queso, ranging from $12.69 to $27.09
Sides including Cheddar Grits, Fresh Baked Biscuits, and House Potatoes, also priced from $12.69 to $27.09
Brunch entrees such as Salmon Benedict, Brunch Burger, and Bacon, Egg & Cheese Biscuit

Firebirds’ brunch menu balances quality and value, making sure your dining experience is both delicious and affordable.

You’ll find kid-friendly brunch choices like French Toast and Scrambled Eggs that suit little appetites perfectly. Plus, Firebirds offers family meal deals made to feed 4-6 people, so group dining is easy and enjoyable. These options make sure everyone leaves the table happy—without any extra hassle.

Kid-Friendly Brunch Choices

Although dining out with kids can be challenging, Firebirds Wood Fired Grill makes it easy by offering a dedicated kids’ menu filled with delicious brunch choices. You’ll find options crafted with scratch-prepared, high-quality ingredients that cater to young tastes with small portions and simple flavors. The family-friendly brunch selections guarantee your little ones enjoy every bite while you relax.

Here are some kid-friendly brunch highlights:

French Toast and Scrambled Breakfast, perfect for a sweet or savory start
Chicken Fingers and Burger, classic favorites made fresh
Sides like fresh fruit, house potatoes, and baked biscuits included with every meal

Each kids’ menu item comes with two sides and a beverage, making brunch both convenient and enjoyable for the whole family.

Family Meal Deals

When planning a meal for a group, Firebirds’ family meal deals provide a convenient and delicious solution that serves 4-6 people with no substitutions allowed. These family meal deals include shareable options like Ribs & Chicken or Wood Grilled Salmon, featuring high-quality ingredients and portion sizes perfect for family gatherings.

The kids’ menu offers scratch-prepared favorites such as Chicken Fingers and Burgers, each served with two sides and a beverage.

Family Meal Deal	Serves	Starting Price
Ribs & Chicken	4-6 people	$103.89+
Wood Grilled Salmon	4-6 people	$103.89+
Center Cut Sirloin & Salmon	4-6 people	$103.89+

These options make group dining simple and satisfying.

Takeout and Delivery Options

Since Firebirds Wood Fired Grill understands your busy schedule, they offer convenient takeout and delivery options, including curbside pickup and DoorDash delivery. You can place your takeout orders either by phone or through online ordering, making it easy to enjoy your favorite dishes without stepping inside.

Firebirds provides a full range of menu options for takeout, from shareables and salads to succulent steaks and fresh seafood. To guarantee your meal is ready when you arrive or delivered promptly, they encourage ordering in advance.

Enjoy a full menu for takeout, from shareables to steaks and seafood—order ahead for prompt pickup or delivery.

Here’s what you need to know about Firebirds’ takeout and delivery services:

Curbside pickup lets you grab your order without leaving your car.
DoorDash delivery brings Firebirds’ signature flavors straight to your door.
Online ordering offers a quick, hassle-free way to select from the entire menu.

These options make it simple to enjoy Firebirds’ delicious meals on your terms.

How to Pay at Firebirds

Wondering how to pay at Firebirds? You have several convenient payment options to choose from. When dining in, you can use credit cards like American Express, Discover, MasterCard, or Visa, or simply pay with cash. Firebirds also supports contactless payment, so you can tap your phone or card for a quick, secure checkout. If you’ve made a reservation, you might have the option to pre-pay during booking, making your visit even smoother.

For to-go orders and curbside pickups, you can pay online or by phone, either before or at pickup time. If you prefer delivery, Firebirds partners with DoorDash, allowing you to complete your payment contactlessly through the app or website. Whether you’re dining in, picking up, or ordering delivery, Firebirds makes the payment process fast and easy, letting you focus on enjoying your meal.

Booking a Table at Firebirds

If you want to book a table at Firebirds in Ballantyne, just give them a call at 704-752-7979 or you can easily reserve online through their website. It’s a good idea to book ahead, especially when things get busy. That way, you can lock in your preferred dining time without any hassle. Planning ahead really helps make sure your visit goes smoothly, whether you’re stopping by for lunch or dinner.

Reservation Methods

Although walk-in seating is available at Firebirds, you’ll want to make a reservation by calling 704-752-7979 or booking online to secure your table, especially during busy hours. Reservations help guarantee availability, particularly for larger parties or peak times.

Besides dining in, you can also arrange curbside pickup by phone or online, which may require scheduling in advance.

Here’s how to manage your visit smoothly:

Call or book online to reserve your table and assure availability
Use the online platform to modify or cancel reservations as needed
Schedule curbside pickup ahead to avoid wait times

Dining Experience Tips

When you plan ahead and book your table at Firebirds, you’ll enjoy a seamless dining experience without the hassle of long waits. Making reservations is especially important during peak hours or for special occasions, ensuring you won’t miss out on the upscale atmosphere.

You can easily secure your spot by using their online reservation system or calling 704-752-7979. This allows you to select your preferred seating and get confirmation before arriving.

Arriving with a reservation guarantees timely seating, letting you focus on exploring the menu and savoring the meal. Whether dining solo, with friends, or in a large group, booking ahead enhances your overall experience at Firebirds by providing convenience and peace of mind.

Since Firebirds emphasizes scratch cooking and fresh ingredients, you’ll find it easy to customize your meal to fit dietary needs. Whether you’re gluten-sensitive or need other dietary accommodations, the menu customization here is flexible and allergy-friendly.

The staff can adjust many dishes using thoughtful ingredient sourcing to meet your specific requests. You can also ask for detailed nutrition information to help manage your health requirements.

Here’s what to expect:

Gluten-sensitive options and modifications available upon request
Allergy-friendly meal preparation with clear ingredient details
Nutrition information provided to support your dietary decisions

Frequently Asked Questions

What Are the Restaurant’s Hours of Operation?

You’ll find Firebird hours typically start around 11:00 AM for lunch and run through dinner, closing between 9:00 PM and 10:00 PM on weekdays. Weekend timings often stretch later and may include brunch options.

Their operating schedule can change for holidays or special events, so you’ll want to check holiday hours ahead. The best way to stay updated is by visiting their website or calling the Ballantyne location directly.

Is There Parking Available at Firebirds Ballantyne?

Wondering where you’ll park when you visit Firebirds Ballantyne? Yes, there’s ample parking available, including a convenient parking garage and street parking nearby.

You’ll appreciate the handicap parking spots that make access easy. Depending on the day, you might find valet parking offered, adding extra convenience.

Best of all, there are typically no parking fees, and parking validation is often provided, so you don’t have to worry about extra costs.

Does Firebirds Offer Gift Cards for Purchase?

Yes, you can purchase Firebirds gift cards both online and in person. Firebirds offers various gift card options, including digital gift cards for easy sending.

You can redeem Firebirds gift cards for dine-in, takeout, or delivery orders. Make sure to check their gift card policies for any restrictions or expiration details.

Whether you want a physical card or a digital one, Firebirds makes gifting simple and convenient.

Are There Any Live Music or Special Events Hosted?

Firebirds Ballantyne doesn’t typically host live music, special events, entertainment nights, themed parties, DJ performances, or holiday celebrations. If you’re hoping for a lively night with music or themed fun, it’s best to check their official website or call them directly.

They focus more on delivering great food and drinks rather than regular entertainment, so you won’t usually find scheduled events like those at this location.

Is There Outdoor Seating Available at the Location?

You’ll love that yes, there is outdoor seating available. Just imagine grabbing a spot on the outdoor patio on a sunny day! The seating arrangements are thoughtfully designed for comfort and style, blending perfectly with the patio ambiance.

Keep weather considerations in mind, as availability depends on the conditions. Smoking policies keep the area pleasant for all, and accessibility options make sure everyone can enjoy the fresh air and great vibes.

Conclusion

Whether you’re craving hearty shareables or fresh, classic salads, Firebirds Ballantyne offers a menu that balances indulgence with health. You can enjoy rich handhelds without breaking the bank or opt for lighter options that don’t skimp on flavor.

With convenient takeout, delivery, and easy payment methods, dining here fits any lifestyle. So, whether you’re planning a casual night in or a fun night out, Firebirds makes it effortlessly delicious and accessible.